At Goldeneye Farm to Table Dinner

Gather at Goldeneye for a four-course alfresco meal highlighting our renowned portfolio of single-vineyard Pinot Noir and the agricultural bounty that is the North Coast. Each course draws inspiration from our local community featuring fresh, inspiring ingredients from a curated list of artisan markets, farmers and purveyors.

Hosted by winemaker Kristen McMahan, this farm-to-table dinner redefines the traditional winemaker dinner and expands your palate through food, wine and community.

Ticket Prices:
Club Members - $225/person + tax (up to 4)
General Admission - $275/person + tax

*Wine country casual attire suggested.
**Guests must be 21 and over to attend. No pets are allowed at this event.
**All ticket sales are non-refundable